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Iron Fist Nutrition

Gummy Strawberries - Vegan

Gummy Strawberries - Vegan

Regular price £19.99 GBP
Regular price Sale price £19.99 GBP
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Discover the irresistible taste of our Gummy Strawberries Vegan , crafted to bring joy to your taste buds while fitting perfectly into your vegan lifestyle. Our delicious gummy candies are not only vegan-friendly but also bursting with fruity goodness, making it an ideal choice for anyone looking to satisfy their sweet tooth without compromising on their dietary choices.

Our Gummy Strawberries Vegan are made using a thoughtful blend of ingredients, ensuring that each bite is a delightful experience. The base of our gummies includes glucose syrup, sugar, and invert sugar, giving them that classic chewy texture and sweet flavor that candy lovers adore. To maintain the perfect consistency, we've included pectin as the gelling agent, making gummies a great option for vegans who want to enjoy a treat without gelatin.


The natural flavor profile of our vegan gummy strawberries is one of its best qualities. To bring out the delicious essence of each gummy, we use natural strawberry tastes with a touch of apple juice concentrate (1%) added. Our candies have attractive colors that come from the concentrated forms of black carrot, spirulina, and turmeric .

Citric and malic acids are also present in our gummies, adding a little tang to balance the sweetness. Our gummies stay chewy and soft thanks to the humectant sorbitol.


Qualities


- Vegan-Friendly: Made without gelatin, perfect for a plant-based diet.
- Natural Ingredients: Contains natural strawberry flavor and fruit juice concentrate.
- Colorful & Fun: Vibrant colors from natural sources like black carrot concentrate and turmeric.
- Delicious Taste: Balanced sweetness with a hint of tanginess from citric and malic acids.
- Soft & Chewy: Thanks to the use of pectin and sorbitol.

Enjoy a delightful treat with our Gummy Strawberries Vegan , where every gummy is a burst of fruity, vegan-friendly flavor that you can feel good about.

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